Cooked & Cured

We might know cheese, but Murray’s is also a one-stop charcuterie shop—we’ve got all of the best sliced, cooked, and cured meats you could ever want for a gourmet spread, a quick cheese platter, or anything in between. Historically, meats were cured to preserve them over long periods of time, but now these salty, savory, and smoked meats make the perfect dinner or snack. From Italian sausage to sliced soppressata to kielbasa to smoked duck, (and even a whole ham!) come meet the meats that we love. Need some condiments? Our pantry selection has the best sauces, mustard, and spreads for the charcuterie of your choosing.

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Vermont Salumi Smoked Paprika Salami
$16.00/Each
Vermont Salumi Fennel Salami
$16.00/Each
Red Table Mini Mortadella
$14.00/Each
Vermont Smoke & Cure Pepperoni
$12.00/Each
The Spotted Trotter Sliced Bresaola
$14.00/Each
Brooklyn Cured Sweet Soppressata
$13.00/Each
Brooklyn Cured Sliced Hot Sopressata
$13.00/Each
Brooklyn Cured Sliced Finocchiona
$13.00/Each
Surry Farm Sliced Surryano Ham
$25.00/Each
Olympia Provisions Sweetheart Ham 2lb
$50.00/Each
Olympia Provisions Capicola 2lb
$55.00/Each
Olympia Provisions Mortadella 4lb
$70.00/Each
Olympia Provisions ​Pate Sampler
$45.00/Each
Olympia Provisions Pork Rillettes 8oz
$16.00/Each